Our Menu
We are proud to make all of our food from scratch and in-house. In order to maintain freshness, quantities may be limited, and availability of our menu items may vary from location to location.
Panini
$5.95
Breakfast Panino
Using our freshly baked focaccia bread, our breakfast sandwich includes a free-range egg from Coldspring Farms and aged cheddar from New Brunswick. Choose between a vegetarian option or one with ham from Meadowbrook Farms.
$5.95
$7.75
Caprese
Fresh mozzarella layered with tomatoes and arugula topped with our basil pesto. A twist on an Italian classic.
$7.75
$11.95
Ratinaud Spicy Salami
It starts with our chef’s own balsamic-glazed onions, then we add fresh mozzarella and spinach, topped off with salami from halifax's Ratinaud. A slightly spicy sandwich that is sure to please.
$11.95
$8.45
Roasted Mushroom
The bread is lightly covered in our chef’s own roasted garlic and thyme spread. Then oven-roasted portobello mushrooms are placed on top of a bed of salad greens, roasted red peppers, and goat's cheese.
$8.45
$7.75
Quattro Stagione
A mix of green and red peppers in a slowly reduced balsamic vinegar, herbed goat's cheese and spinach. It is sure to please during any season of the year.
$7.75
$7.95
Nova Scotia Ham & Cheese
Meadowbrook Farms ham, an aged cheddar cheese, then lightly covered with PAVIA’s own Basil Wine Jelly. An Italian twist with local flair.
$7.95
$7.85
Hummus (vegan)
Our chef’s own hummus with cucumbers, red peppers & pickled carrots made in our kitchen. A vegan selection to please any palate.
$7.85
$7.75
Artichoke Heart & Pesto
A light covering of basil pesto. Then we add artichoke hearts, sliced red peppers, and aged cheddar.
$7.75
Salads / Plates
$7.95
Green Market Salad
Mixed greens, house-pickled carrots, goat's cheese, red pepper, maple dijon vinaigrette, and our own croutons.
$7.95
$6.25
Quinoa Salad
Quinoa with a sweet potato, dried cranberries, kale, almonds, tossed in a poached apple and tarragon vinaigrette.
$6.25
$7.95
Hummus & Veggies
House made hummus with assorted veggies - as many local that we can source!
$7.95
Soup
$4.50 - Cup
/
$6.50 - Bowl
Soup
We use local, fresh, organic ingredients where possible. Our soups are always wheat-free, meat-free & dairy-free. Served with our own focaccia bread. Some of our favourites include: Tomato Basil with a dollop of Pesto Goat Cheese, Roasted Red Pepper & Chickpea, Zucchini & Cilantro, Roasted Mushroom, Squash & Ginger, and Curried Cauliflower.
$4.50 - Cup
/
$6.50 - Bowl
Waffles
$10.50
Waffles (at our Herring Cove location only)
Made fresh to order every Saturday & Sunday until 3pm. Two Belgian-inspired waffles served with fresh fruit, Pavia’s fruit compote, whipped cream, and Nova Scotia maple syrup.
$10.50
All of our Panini are served on artisanal focaccia bread with the exception of our Acadiana Tofu panino. We can substitute Schoolhouse Gourmet Potato-Millet Bread at your request.
All local ingredients are subject to availability.
Prices do not include tax.