we are local. We source local. You eat local!

Whether it’s with colleagues in your office or a luncheon for 300 people at the Halifax Central Library, we are always pleased to help make your lunch just a little bit extra special! We work hard to source wonderful ingredients to offer you a lunch that exceeds expectations. The cheeses are sourced locally. The meats come from Meadowbrook Farms (Berwick, NS). We make our jellies from scratch. The produce we use in our soups & salads are sourced locally when possible which means we may not have the choices available at all times. Our assortment of sandwiches can be served individually or as a tasting platter. Tasting platters can have sandwiches cut into pieces so everyone gets to sample!

Click the RED menu bar below to Download the Meetings & Luncheons Catering Menu or scroll down to view this section along with beautiful photos that illustrate what PAVIA-Catering is all about! And remember, our catering team would be pleased to help put together a menu that fits your needs and budget. 

LUNCHEON MENU  Sandwiches | Soups | Salads | Fruit | Veggies | Cheese Boards

Using organic focaccia bread from the Boulangerie La Vendéene and our own artisanal bread, our sandwiches can be served individually or as a tasting platter and our soups are always vegan-friendly and gluten-sensitive. But remember, unlike our PAVIA cafe in Herring Cove, we are unable to grill sandwiches for caterings.  We also have a wonderful assortment of homemade baked goods and can prepare beautifully presented sweets trays. Our bakers make it all from scratch! For more information on our bakery items, visit the BAKERY page of the Catering section. 

TO DRINK  Coffee | Tea | Cold Drinks

We have a wide selection of hot and cold drinks. Our drip coffees are roasted by our friends at Nova Coffee (a local coffee roaster) whom we have worked with to produce our exceptional blends.